I always book my tickets home months in advance, and always look for good deals. A round-trip ticket from Thailand to the US for under $500 sounds too good to be true, and it is. However, I love cheap airfare, and don't mind a long layover or two if it means saving money.
This time, I flew from DFW to LAX early in the morning before a 14-hour layover. Later, after a long but comfortable 15-hour flight on Xiamen Airlines, I landed in China for another 8-hour layover in the airport.
I got my transit visa and settled down for a delicious Chinese lunch and a can of Tsingtao Beer at a restaurant in the terminal. For lunch, I enjoyed a plate of royal ginger duck, beautifully presented with veggies, peanuts, and a lovely flower for garnish.
| royal duck with ginger - my delicious lunch at Xiamen Airport |
| coming in for a landing |
And now I'm home for the final days of the Year of the Pig, settling back in to life in Thailand and ready to make the most of 2020.
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