Recently, I tried a virtual experience: a cacao ceremony.
I had to order some ceremonial-grade cacao (raw, unprocessed chocolate straight from the plant). I got it from Belize, and it came in a big bag of raw cacao discs. They're pretty bitter to eat on their own, but a cacao ceremony isn't about having a snack.
A cacao ceremony is an ancient Guatemalan ritual dating back hundreds of years. In fact, the woman running the virtual ceremony was Guatemalan, of Mayan descent. Long ago, chocolate was considered to be the food of the gods (and of the ancient Mesoamerican kings), and its history is steeped in ancient magic and ritual.
Today, a cacao ceremony is a form of meditation (it's honestly kind of new-agey) designed to help the participant relax and focus their emotions and energies.
I logged on to the Zoom meeting, and joined the other participants for the one-hour ceremony after brewing up a cup of ceremonial cacao (a few cacao discs in hot water) in a handmade mug my brother made for me for Christmas a few years back.


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